Bakery
Assorted flavors available. Sold by the dozen.
Breakfast
Small trays serve 15 people. Large trays serve 25 people.
Vegetarian Egg Casserole
$42|$70
$42|$70
Eggs, red peppers, onion, zucchini, squash, spinach, Monterey jack and cheddar cheese mix.
Salads
Small trays serve 12. Large trays serve 24.
House Garden Salad
$40|$80
$40|$80
Mixed greens, romaine lettuce, cucumber, cherry tomato, red onion, shredded carrots, and choice of dressing (ranch, balsamic, blue cheese, oil and vinegar)
Signature Quinoa Salad
$40|$80
$40|$80
Mixed greens, black beans, corn salsa, roasted sweet potato, avocado, purple cabbage, pickled red onion, with house-made honey chipotle vinaigrette dressing
Entrées
Small trays serve 12. Large trays serve 24.
All vegetarian dinners can be made vegan.
Roasted Chicken (Boneless)
$118|$197
$118|$197
Chicken breast with choice of Lemon Pepper seasoning, BBQ sauce, or Teriyaki sauce.
Enchilada Casserole
$85|$142
$85|$142
Enchilada sauce, Mexican rice, cheese, corn, beans, green onions, and corn tortillas.
Sandwiches
A variety of options, including trays to box lunches.
Lunch Boxes
$14.00 Each (w/chips)
$15.00 Each (w/chips, cookie or whole fruit)
$16.00 Each (w/chips, cookie or whole fruit, mini water)
Bread Choices
Full Size
Wheat, Pretzel Roll, Rye, Sourdough, Gluten Free, Vegan
Petite Size
Caramelized Onion Poppy Roll, Ciabattini, Lite Rye Dinner Roll, Crunchy French, Gluten Free, Vegan
Sandwich Choices
Turkey & Cheddar: Turkey, cheddar cheese, lettuce, tomato, mayo
Roast Beef & Swiss: Roast beef, Swiss cheese, lettuce, tomato, mayo
Ham & Provolone: Ham, provolone cheese, lettuce, tomato, mayo
Vegetarian Caprese: Pesto, spinach, tomato, mozzarella, balsamic glaze
Vegan Sandwich: Pesto, roasted peppers, red onion, spinach, cucumber, tomato
















